Water butter dish or Breton stoneware butter dish

The principle is simple and very effective. Simply fill the lid, pierced with butter and immerse it in the container with water. The butter is thus preserved without a refrigerator! It does not deteriorate, does not go rancid, does not absorb any odor, because it is not in contact with the air! It is also at room temperature, and more easily spreadable! This butter dish is made of stoneware and in perfect condition, what else. You can also use salt water! Dimensions: 11.5 cm in diameter X 8.5 cm in height weight: 500g.