Glazed terracotta double salt dish

Adorable ceramic glazed in a pretty old blue color. Originally, it was a salt dish used to present salt and pepper on the table, but as the containers are relatively large, it could also be diverted to offer two different sauces on the table during the aperitif., or even jams for breakfast. It probably dates from the 60s to the 80s, the salt cellars having fallen into disuse a little since then. It is not stamped but is in the taste of what turgis pottery offered and still offers at noron la poterie. It is in perfect condition, no cracks, no chips, not even a chip. It measures 16 cm in length, 8 cm in width, 11 cm in height.