Water butter dish

Water butter dish, decorated by hand and signed maithé. You transfer the butter to the upper part of the butter dish which will be submerged in the cool salted water in the lower part. Your butter is protected from oxygen and light which would damage it and will be ready to be spread at any time of the day. Very decorative on the lunch table or during a brunch, it will not fail to arouse curiosity and astonishment among your guests.